Program Overview
The Viticulture and Oenology at Charles Sturt University is a Master programme in Humanities over 18 months, delivered On-campus. This programme equips graduates with advanced knowledge and practical skills for professional and academic careers in the field.
Students gain a rigorous grounding in both the theoretical foundations and applied dimensions of humanities. The programme combines coursework, research components, and practical projects that develop critical thinking, problem-solving, and specialist expertise relevant to industry and research needs.
Graduates of the Viticulture and Oenology programme are well-prepared for careers in academia, industry, government, and the private sector across Australia and internationally. The programme provides an internationally recognised qualification within the Bologna higher education framework.
Key Program Features
- Duration: 18 months
- Language of instruction: English
- Study mode: On-campus
- English requirement: IELTS 6
- Location: Bathurst, Australia
Career Opportunities
Graduates of the Viticulture and Oenology programme are prepared for diverse careers in humanities:
- Researcher / Academic
- Cultural Programme Manager
- Editor / Writer
- Translator / Interpreter
- Museum Curator
- Communications Specialist
Program Curriculum
Course Structure
- Advanced Viticulture/Oenology Dissertation
- Research Proposal
- Advanced Viticultural Science
- Advanced Grape and Wine Studies
- Advanced Oenology
- Post Graduate Experimental Design and Analysis
- Soil management
- Management of Irrigation Systems
- Managing Agroecosystems
- Climate Change
- Sustainable Soil Management
- Water Policy and Management
- Reading in Science and Agriculture
- Agribusiness Management Post Graduate
- Postgraduate Scientific Statistics
- Weed and Pesticide Sciences (PG)
- Wine Science (PG)
- Wine Production (PG)
- Wine Production 2 (PG)
- Wine Sensory Assessment (PG)
- Vine Physiology (PG)
- Vineyard Establishment (PG)
- Vine Health (PG)
Admission Requirements
Academic Requirements
Applicants of the Master degree must hold:
- a Bachelor degree in Wine Science or Viticulture
or - a relevant Bachelor degree in either Microbiology, Chemistry or Biology with a minimum of three years experience in the wine industry.
English Proficiency: IELTS 6 or equivalent.
Tuition & Financial Information
Detailed tuition information is not available. Please contact the university for the most current tuition and fee information.
Application Deadline
2024-02-18
About Charles Sturt University
Charles Sturt University
Wagga Wagga, Australia
Charles Sturt University is an Australian multi-campus public university located in New South Wales, Australian Capital Territory and Victoria. Established in 1989, it was named in honour of...
University Profile- Application Deadline 2024-02-18
- Start Date 2018-03-01
- Language English
- Duration 18 months