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Food Chain Systems (PgCert PgDip) logo
Cranfield University logo

Food Chain Systems (PgCert PgDip)

Cranfield University
Information last verified July 2026
Tuition GBP 17,500 (Tuition (Full programme)) — International students; GBP 7,800 (Tuition (Full programme)) — EU/EEA students
Degree MSc
Duration 12 months
Delivery On-campus
Location Cranfield , Shrivenham, United Kingdom
Language English

Program Overview

The Food Chain Systems (PgCert PgDip) at Cranfield University is a MSc programme in Humanities over 12 months, delivered On-campus. This programme equips graduates with advanced knowledge and practical skills for professional and academic careers in the field.

Students gain a rigorous grounding in both the theoretical foundations and applied dimensions of humanities. The programme combines coursework, research components, and practical projects that develop critical thinking, problem-solving, and specialist expertise relevant to industry and research needs.

Graduates of the Food Chain Systems (PgCert PgDip) programme are well-prepared for careers in academia, industry, government, and the private sector across United Kingdom and internationally. The programme provides an internationally recognised qualification within the Bologna higher education framework.

Key Program Features

  1. Duration: 12 months
  2. Language of instruction: English
  3. Study mode: On-campus
  4. English requirement: IELTS 6.5
  5. Tuition: GBP 17,500 (Tuition (Full programme)) — International students; GBP 7,800 (Tuition (Full programme)) — EU/EEA students
  6. Location: Bedford, United Kingdom

Career Opportunities

Graduates of the Food Chain Systems (PgCert PgDip) programme are prepared for diverse careers in humanities:

  1. Researcher / Academic
  2. Cultural Programme Manager
  3. Editor / Writer
  4. Translator / Interpreter
  5. Museum Curator
  6. Communications Specialist

Program Curriculum

Detailed curriculum information is not available. Please check the university website or contact them directly for the most up-to-date course information.

Visit Program Website

Admission Requirements

Academic Requirements

A first or second class honours degree from a UK university, or equivalent, in a scientific discipline such as a food science, food technology, microbiology or other science or technology related subjects or candidates with appropriate professional experience.

The course is suitable for new graduates from a science or technology background who are interested in a career within the food industry. The course is also ideal for professionals already working in the industry who would like to train to further their careers. Available on a full and part-time basis the course offers flexibility and support for those who wish to train whilst remaining in employment.

Students requiring a Tier 4 (General) visa must ensure they can meet the English language requirements set out by UK Visas and Immigration (UKVI) and we recommend booking an IELTS for UKVI test.

English Proficiency: IELTS 6.5 or equivalent.

Tuition & Financial Information

Tuition Fee

GBP 17,500 (Tuition (Full programme)) — International students; GBP 7,800 (Tuition (Full programme)) — EU/EEA students

Tuition fees: GBP 17,500 (Tuition (Full programme)) — International students; GBP 7,800 (Tuition (Full programme)) — EU/EEA students

IELTS requirement: 6.5

Financial Aid & Scholarships

Contact Cranfield University directly for scholarship, grant, and financial aid information for this programme. Many European universities offer merit-based and need-based funding for international and domestic students.

About Cranfield University

Cranfield University logo

Cranfield University

Cranfield , Shrivenham, United Kingdom

Visit the university profile page to learn more about this institution.

University Profile
  • Start Date Oct, 2026
  • Language English
  • Duration 12 months