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Sustainable Food Systems - European Joint Degree Programme logo
ISARA-Lyon logo

Sustainable Food Systems - European Joint Degree Programme

ISARA-Lyon
Tuition EUR 4,200 (Tuition (Year)) — International students; EUR 4,200 (Tuition (Year)) — EU/EEA students
Degree MSc
Duration 24 months
Deadline 2001-03-18
Delivery On-campus
Location Lyon, France
Language English

Program Overview

The Sustainable Food Systems - European Joint Degree Programme at ISARA-Lyon is a MSc programme in Humanities over 24 months, delivered On-campus. This programme equips graduates with advanced knowledge and practical skills for professional and academic careers in the field.

Students gain a rigorous grounding in both the theoretical foundations and applied dimensions of humanities. The programme combines coursework, research components, and practical projects that develop critical thinking, problem-solving, and specialist expertise relevant to industry and research needs.

Graduates of the Sustainable Food Systems - European Joint Degree Programme programme are well-prepared for careers in academia, industry, government, and the private sector across France and internationally. The programme provides an internationally recognised qualification within the Bologna higher education framework.

Key Program Features

  1. Duration: 24 months
  2. Language of instruction: English
  3. Study mode: On-campus
  4. English requirement: IELTS 6.5
  5. Tuition: EUR 4,200 (Tuition (Year)) — International students; EUR 4,200 (Tuition (Year)) — EU/EEA students
  6. Location: Lyon, France

Career Opportunities

Graduates of the Sustainable Food Systems - European Joint Degree Programme programme are prepared for diverse careers in humanities:

  1. Researcher / Academic
  2. Cultural Programme Manager
  3. Editor / Writer
  4. Translator / Interpreter
  5. Museum Curator
  6. Communications Specialist

Program Curriculum

Course Structure

  1. Introduction to Sustainability
  2. Entrepreneurship in food industries
  3. Intercultural communication
  4. Food legislation
  5. Introduction to supply chain

Admission Requirements

Academic Requirements

  • Applicants from all over the world
  • Minimum level of qualification: EQF Level 6 (Bachelor of Sciences or equivalent degree)
  • Minimum English level: B2 of the Common European Framework of Reference for languages, certified by an official test of English as a foreign language (e.g. TOEFL paper-based with a minimum total score of 550, TOEFL internet-based with a minimum of 80, IELTS with a minimum overall band score of 6.5)
  • Domains: food science, agricultural science, nutritional sciences
  • For economic and social science students, they must prove a min. of 60 credits in agricultural science, food science or nutrition.

English Proficiency: IELTS 6.5 or equivalent.

Tuition & Financial Information

Tuition Fee

EUR 4,200 (Tuition (Year)) — International students; EUR 4,200 (Tuition (Year)) — EU/EEA students

Tuition fees: EUR 4,200 (Tuition (Year)) — International students; EUR 4,200 (Tuition (Year)) — EU/EEA students

IELTS requirement: 6.5

Financial Aid & Scholarships

Contact ISARA-Lyon directly for scholarship, grant, and financial aid information for this programme. Many European universities offer merit-based and need-based funding for international and domestic students.

About ISARA-Lyon

ISARA-Lyon logo

ISARA-Lyon

Lyon, France

Isara lenhilli is a species of sea snail, a marine gastropod mollusk, in the family Mitridae, the miters or miter snails.

University Profile
  • Application Deadline 2001-03-18
  • Start Date 2018-09-01
  • Language English
  • Duration 24 months